Orinixa was born from a passion for turning the finest Canadian ingredients into edible art. Our journey began in a small kitchen in Toronto, where we experimented with locally sourced flours, fresh berries and premium dark chocolates to craft pastries that tell a story with every bite. Over the years, our family-run atelier has grown, but our commitment to:
remains at the heart of everything we do. From our signature cakes to delicate macarons, each creation is a celebration of taste and texture. We believe in creating moments of joy—whether it’s a wedding, a birthday or a simple afternoon treat.
Our team of talented pâtissiers draws inspiration from global dessert trends, infusing classic recipes with modern twists: matcha éclairs, salted caramel tarts, lavender-infused cupcakes and more. We’re proud to support local farmers, and we rotate our menu to showcase the best of each season—from summer berries to winter spices.
Join us on a sweet adventure: visit our shop, explore our online menu, or contact us to craft a bespoke dessert for your next special occasion. At Orinixa, every pastry is a piece of art, and every customer becomes part of our story.
Each pastry is carefully crafted by skilled artisans, ensuring every bite is a masterpiece of flavor and texture.
We partner with nearby farms to bring you the freshest seasonal ingredients, from berries to dairy.
Our menu evolves with the seasons, featuring spring florals, summer fruits, autumn spices, and winter delights.
Whether it’s a wedding cake or a surprise gift box, we design bespoke desserts to suit your every occasion.
“Orinixa’s macarons are the best I’ve ever tasted! The flavors are so vibrant, and each bite is a perfect balance of crisp shell and creamy filling. Highly recommend!”
“I ordered a custom birthday cake and it was a masterpiece. The design was gorgeous and the taste even better. My guests couldn’t stop raving about it!”
“I’m obsessed with their seasonal tarts—fresh fruit meets buttery crust in every slice. Orinixa never disappoints!”
You can place your order directly on our website by selecting your desired items, adding them to the cart, and completing the secure checkout process. Once your order is confirmed, we’ll email you a receipt and estimated pickup or delivery time.
Yes! We have a rotating selection of vegan and gluten-free pastries. Simply filter our menu by “Dietary Preferences” or contact us for a custom order—we’ll be happy to accommodate your needs.
We currently deliver within a 20 km radius of downtown Toronto. Delivery fees vary by distance and start at CAD 5.99. You can enter your address at checkout to see the exact fee.
Visit our “Custom Cakes” page and fill out the request form with your design inspiration, size, and budget. One of our pastry chefs will reach out within 24 hours to finalize details and pricing.
Absolutely. We partner with Ontario farms and producers to ensure the freshest seasonal fruits, dairy, and grains make it into every bite. Supporting local growers is part of our mission.
Please list all allergies in the “Special Instructions” box at checkout or call us directly. While we take utmost care, we cannot guarantee a completely allergen-free environment due to shared equipment.
For standard pastries, we recommend ordering at least 24 hours in advance. For custom cakes and large event orders, please allow 3–5 business days to ensure availability and personalization.
Cancellations made more than 48 hours before your pickup or delivery time are fully refundable. Orders canceled within 48 hours are subject to a 50 % restocking fee.
ORINIXA